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Equipped with a high quality Busch pump, Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions, Controlled decompression preventing damage to the product or the bag, Cable free sealing bars with 2 elements each for an effective double seal, STOP button to move on to the next stage of the cycle at any time, Hour counter to monitor working hours and time until next service, Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising, Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted, 25 program memory and locking function to eliminate inadvertent changing of programming, H₂O Sensor to significantly reduce spillage inside chamber, Optional: label printing system
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Pump Size: 100m³/Hr, Seal Bar Length: 2 x 848mm, Chamber Dimensions: 864 x 603 x 215mm, Loading: 2200W, Bluetooth Connectivity, 25 Programs, H₂O Sensor, Gas Injection System
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2 years parts & labour